Name: Grilled Pineapple Stack with Caramel Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Ingredients: Reddi-wip® Original Dairy Whipped Topping and fresh raspberries, optional; 1 pkg (16 oz each) frozen pound cake, cut into 10 slices, thawed; 1 golden pineapple, peeled, sliced, cored (1 pineapple = about 10 slices); 1 jar (12 oz each) caramel ice cream topping; PAM® Grilling Spray

Page Title

Grilled Pineapple Stack with Caramel Sauce